I read a weird statistic the other day that more chicken wings are eaten on Superbowl Sunday than there are grains of salt in a really big bag of doritos, or something. Somewhere in the billions anyway. That’s a lot of chicken wings, football fans. I am not a football fan, but I could eat […]
Read More Vampire WingsHappy 2016 kids. New year, new you, new yawn. Here’s a quick recipe to satisfy anyone on a new year trip to go vegan or eat more veg or save money or just try something new. It’s easy, thrifty, filling and tasty but sadly not so photogenic! Boomboom Peanut Butter Curry Serves two Vegetable oil […]
Read More Peanut Butter CurryWhat: Steak and seafood Where: Midtown Manhattan, 49th St & 3rd Ave How much: All in with wine $150+ pp without tip Overall: 9.9/10 There are many places my father has told me about many times with many details, which have been useful in creating mental pictures of places I am sure I will […]
Read More The New York State Of Mind- Smith & WollenskyIt’s a funny thing being a girl sometimes. Even in our apparently modern age there is some serious definition flying around about who girls are and what they should do. Pink stuff, fluffy stuff, nurture and babies and smiling. Awwww. Now don’t get me wrong, I love cuddling a newborn whilst wearing a frothy fuscia […]
Read More Cookshelf- Sweet Tooth from Lily VanilliWhat- Traditional and modern Lebanese/Eastern Mediterranean/Mezze Where- 208 1st Ave, between 12th & 13th Street How much- Mezze & wine for two $100 incl service Overall- 9/10 Once upon a time a girl from Essex became mildly obsessed with fattoush- a simple zingy middle eastern salad she learned from a Gizzie Erskine book. This same […]
Read More The New York State of Mind- BaladeWhat: Modern BBQ- ribs, brisket, wings, burnt ends. Where: Many locations across Brooklyn, Manhattan, Jersey. We went East Village, 2nd Ave and East 6th St How Much: $20ish pp for meat, side and drink Overall: 10/10 for a quick, tasty dinner Oh. My. Goodness. Mighty Quinn’s was an early hit on my search list for […]
Read More The New York State of Mind- Mighty Quinn’s BBQI’ve been meaning to take on a brisket for some time and would like to take a moment to thank Geller’s for being open late on a Friday and enabling me to do so. Early hours at most of the butchers in my town plus an unfriendly policy towards raw meat in the overpopulated office […]
Read More Adventures in Slow Cooking- Brisket with Onion GravyWhat: Craft beers and higher end pub grub, big TV Where: 2nd Ave on the corner of 5th St, East Village How much: Mid range, roughly $8 a pint, relatively a lot more for bottled brews. Food menu $10-$20 a plate Overall: 10/10 for beer drinking, We came across Cooper’s (named for the local college, […]
Read More The New York State of Mind- Cooper’s Craft & KitchenWhat: Coffee, pastries, cakes, limited kitchen menu. Where: 72 East 1st St, between 1st & 2nd Ave, downtown Manhattan. How Much? Coffee and breakfast $12ish Overall: 9 out of 10 Bluebird was an early addition to my NYC holiday hit list after a quick search for the best coffee local to our mission base in […]
Read More The New York State of Mind- Bluebird Coffee ShopI’ve been harping on about a trip to New York with the older male sibling for some time now and you may be relieved surprised to hear it is over already. We got home five days ago and all that is left of that little adventure is half a can of choc-full-o-nuts in the fridge […]
Read More The New York State of Mind
Food. Boom. 