Tomato, Avo & Asparagus Salad
Don’t you just love a recipe post without any history, pithy anecdotes or epic battle scenes to endure before you get to the shopping list?
Read More Tomato, Avo & Asparagus SaladDon’t you just love a recipe post without any history, pithy anecdotes or epic battle scenes to endure before you get to the shopping list?
Read More Tomato, Avo & Asparagus SaladYour traditional Waldorf is pretty simple- apple, celery, grapes and walnuts covered in mayonnaise and served on shredded lettuce. It’s been that way since it was first made for a charity ball in 1896 at the Waldorf-Astoria in New York and that’s what it is. Put chicken in it? Not a Waldorf. Pecans? Not a […]
Read More The Boomdorf SaladIt’s summer. It’s hot. Hot summer life is far too fleeting to spend ages in the kitchen but also one of the worst times to resort to cruddy over-salted convenience food too. I try to counteract the burgers and ice creams is by making up a couple of substantial salads to keep in the fridge […]
Read More Easy Quinoa SaladFennel- member of the carrot family that doubles as a pretty, bee friendly garden addition and yummy culinary additive. As expected for a bulbous vegetable, fennel is low calorie and fat negligible packing roughly 40% dietary fibre by weight. A 100g serving will get you about a third of your vitamin B requirements for the […]
Read More Skinny Thing Food Hero- FennelSalsa: Spanish language term for ‘sauce’, wildly overused in cookery terminology to describe all manner of hot and cold dips, drizzles, sides and accompaniments. see also: hip-wiggle heavy dance discipline dependent on black silk shirts and excessive amounts of hair gel. Like many a child of the 90s my first experience of salsa was of the […]
Read More Salsa Salad