If I have ever moaned about a restrictive food club theme then this wasn’t it, as a quick google tells us that ‘Medieval’ times or the Middle Ages cover any dates from 500-1500 AD. Nice. Quite a lot to choose from then? Well, maybe. A quick chat confirmed that we all sought information from the, […]Read More VIFC- Medieval Night
Meatopia: Periodic gathering of carnivorous foodies and trendies to have a massive BBQ manned by the current favourite chefs on the scene. Born in concept across the pond, Meatopia made it’s UK début at Tobacco Dock in Wapping last year to the simple promise of high quality, ethically sourced meat cooked on an open flame. […]Read More MEATOPIA
Yeah, yeah, those of us not living on Mars at the moment are all very aware that there is an epidemic of up-in-arm-itis about the shock discovery of horse meat in an ever growing but already wide range of should-actually-be-beef products. *insert poor joke about having the trots here* There’s so much potential discussion here. […]Read More A Question of Horse
ed March 2016- Pitt Cue has since relocated to the city, check their website for up to date location and booking details. Being obsessed with the edible is not a rare trait in my family I have to say and more often than not if we are not cooking and eating when we get together, […]Read More Pitt Cue Co. Your new favourite restaurant.